
I’m Maria.
Podcast Host,
Happy Plant Lady...
and former Plant Killer.
Hey there!
I’m Maria, from Growing Joy with Maria.
and I’m so happy you stopped by!
Whether you are a plant killer, beginner plant parent, advanced plant parent, or even a horticultural expert,
I promise… if you love plants, we are something in common.
For plant lovers, making a quality compost always matter.
and i got to think, is there any way i can make compost myself and faster than traditional composting?
That's when i found Reencle, my second indoor composter. Unlike dehydrator that i tried, Reencle has been quite revolutionary gadget for me!
Ready to turn your food waste into gold?
Still putting food waste into Garbage bin?
- One simple action : drop and done
Toss it in. That’s it.
- Odorless. Silent. Effortless.
No smell. No noise. No fuss.
- No Mess. No Stress.
Always clean. Always easy.
The Science Behind Reencle


Inside Reencle, thermophilic microbes break down your food waste with the perfect mix of heat, air, and motion — just like nature, only faster.
How is the Reencle so different to other competitors?
Real, Live Compost
Uses live microbes, low heat, and aeration to genuinely transform food waste into usable, nutrient-rich compost—not just dehydrated flakes.
Fast 24-Hour Cycle
Breaks down most food scraps, from moldy leftovers to coffee grounds and cardboard, into compost material in about one day.
Silent & Odorless:
Designed for indoors, it's virtually silent and the process is completely odor-free, finally eliminating smelly kitchen trash.
Watch Maria's testimonialTrue Composting,
Not Dehydrating.
- Not a Dehydrator. It’s Real Composting.
Heat, microbes, and airflow
— just like nature intended.
- Made for Soil, Not Just Trash.
Reencle creates compost plants can thrive on — not dried scraps.
- Aerobic. Active. Alive.
Hot composting means no odor, no mess — just rich, healthy results.
Speed up your composting
The time you spent turning compost
— now spend it talking to your plants.

Traditional Composting
- Turning, mixing, long wait
- Outdoor-only setup
- Bugs, mess, unpredictable

24hrs + 3 Weeks Curing = finished
With Reencle
- Break down in 24hours
- Indoor, odor-free
- Controlled, clean, consistent
The 4 Reasons I Recommend the Reencle

1. Patented, Self-Sustaining Microbe Technology
The secret is the Reenclemicrobe™ starter, which uses patented Bacillus bacteria technology to power the breakdown of your food scraps.
Once activated, these microbes are self-perpetuating. Just follow the simple rule: add 2.2 pounds or less of food scraps daily, and when you harvest your compost, leave about one-third of the material behind.
You should never need to replace the starter—the Reencle sustains itself!


2. The Temperature Difference: True Compost vs. Sterile Flakes
Other indoor units use intense heat (often over 200 ∘ F) that sterilizes food scraps, creating nutrient-poor, dehydrated flakes that can be high in problematic sodium.
The Reencle uses lower heat (around 140 ∘ F) in conjunction with Reenclemicrobe™ technology.
This ensures a rich microbial diversity and produces a "true" living compost that can infuse your soil with nutrients—giving your garden the best diet possible.

3. Speed & Space Efficiency
Breaks down up to 90% of food waste in 24 hours—weeks to months faster than outdoor methods.
Perfect for apartments, townhomes, and small spaces where dedicating large areas to traditional composting is not an option.


4. The Regenerative and Sustainable Food Cycle
The Reencle ensures your family's scraps are utilized well, helping you play a part in reducing harmful methane gas emissions from landfills.
When it comes to feeding the Reencle, it's incredibly versatile, breaking down essentially anything:
- Fruits and Vegetables
- Animal Products (meat and dairy)
- Cooked Items (baked goods and kitchen leftovers)
The only things to avoid are extremely hard materials like bones, shells, and large pits.
Some people spend time.
Others reclaim it.
Let Reencle quietly change how your kitchen — and your day — feels.




